Tag Archives: Snacks

Strawberry Chia Smoothie

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I’m currently basking in post-exam bliss. 2L is almost over (still wrapping up clinic things), and I am ridiculously excited to enjoy the warmer weather before starting work for the summer (for which I’m also excited. Yes, I am a dork). Now if only it would stop raining.

Berries made their market debut a bit earlier this year, and they are actually quite sweet! I bought some strawberries at Trader Joe’s the other day for some strawberry shortcakes (recipe coming shortly. Oh. Ha. Pun.) and decided to use the leftovers for a smoothie–my new go-to study snack when working at home. I  recently picked up a bag of chia seeds at TJ’s and threw some of them in as well. I became fascinated by chia seeds after learning they are rich in Omega-3s and fiber. Plus they are supposed to help with weight loss (always a good thing in my book) and, unlike flax seeds, you don’t have to worry about grinding them up or having them go rancid. They’ve got a pretty long shelf life and can be eaten straight out of the package. I wonder what other 90’s fads will turn out to have crazy good health benefits…

Happy eating!

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Chocolate Cranberry Pecan Granola

Dear Future Exam-Taking Self:

While I appreciate that you had grand plans to start outlining this weekend, you really made a wise decision by visiting Union and Eastern Markets with friend and foodie Amanda, doing laundry, getting ahead on reading, and, you know, choosing to make granola instead of opening those pesky class notes. While you may not actually understand the rules of evidence as well as you should, keep in mind how delicious procrastination was. One day, you may make those granola-crusted nuts that inspired you on Smitten Kitchen. But, until then, just remember to breathe and to take a bite of your latest creation. While it may not give you the answer as to what constitutes a Fourth Amendment violation, it will provide endless comfort in the form of mildly sweetened oats, chocolate, pecans, and cranberries. You. Are. Welcome.

All the best,

Present Outline-Avoiding Self

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Snacktime: Roasted Squash Seeds & Eggplant “Fries”

I’ve been doing a lot of researching and writing these days, so, naturally, this mandates an appropriate amount of snacking. These are my latest go-to snacks. Hope you enjoy them as much as I do!

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Caramel Corn

Fall is in full swing here in the District. Today was chilly, and the leaves are finally changing colors. I’ll try and take a picture of D.C. in fall to post for you guys later this week. My friend Merey and I have been dying for a chill night in, and, with all of the work that we have during the upcoming weeks, what better time than the present? So, after popping open a bottle of wine, we decided to make ourselves a delicious fall treat: Caramel Corn.

Merey has been raving about her mom’s caramel corn recipe ever since the weather started to change. Let me tell you, folks: Mama Wittman-Shell’s caramel corn is pretty damn AMAZING. And it is so, so easy to make! With some freshly popped corn and a homemade caramel sauce, this is sure to be a crowd pleaser at any Halloween party or fall gathering.

So what’re you waiting for? Go make yourself some popcorn! Everyone will thank you! Sorry the pictures are a bit crummy; we didn’t have a camera on hand, but I just had to document this and wound up using Photo Booth. I’ll play around with it and hopefully improve the images!

Happy Eating!

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Healthy Snacks

 

I had grand plans of posting about all of the different cookies I made for my study groups in the last few weeks, but, let’s face it: I don’t want to talk cookies right now. Don’t worry; I’ll post them in time for the holidays. The thing is, I’ve spent the last two weeks writing like a mad woman, outlining the entire first half of my CivPro class, and dreaming of, well, dreaming in my bed. Hell week in undergrad ain’t got nothin’ on hell week in law school.

I realized early last week, however, that grabbing something out of the vending machine or from Au Bon Pain was not going to keep me going. I often don’t want a full meal when I work, but I do like to keep a few snacks on hand so that I have enough fuel to keep working. Granted, there are times (like this past weekend) where I am so engrossed in what I am doing that I forget about eating until, say, 3pm. But, most of the time, I enjoy the comfort a few munchies–especially because they keep me from eating too much when I finally remember to have a proper meal!

So here’s a list of the snacks I whip up to make sure I have enough protein, veg, and healthy fats in my diet. I’ve excluded smoothies and parfaits because the likelihood of a smoothie tasting good after sitting around for four hours in a law school is, well, slim. That being said, those are great for when at home! Hope these help out the rest of you.

Happy Eating!

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